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Does soybean curd spoil?
Does tofu perishable?
How much time can bean curd remain edible before spoiling?
What is the expiry period for soybean curd?
Can tofu go off when not kept in the fridge?
Are there any symptoms of non-fresh soybean curd?
Does bean curd cause illness when ingested after it has gone bad?
Can to revive gone off bean curd?
What are some recipes for expired tofu?
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